Friday, May 20, 2011

What to eat good food diabetes

What to eat good food with diabetes:

What to eat good food diabetes? Do you know what food to eat good diabetes how to do? The following describes zgtnw "Diabetes What to eat good food":

Diabetes What to eat good food: fruit

Guava

Improve the body's sensitivity to insulin

Pomegranate

Reduction caused by diabetes, cardiovascular disease risk

Coconut

Polydipsia drink for those with diabetes

Pineapple

Reducing dependence on insulin and drugs

Apple

Reduce blood sugar levels, prevent diabetes

Avocado

Control of blood glucose in type 2 diabetic patients effectively

Lemon

Prevention of organ dysfunction and other complications of diabetes

Lu Lei

Islet B cells contribute to repair

Orange

Prevention of diabetes

Dragon fruit

More suitable for consumption in elderly diabetic patients

Grapefruit

Regulating blood sugar levels

Orange

Prevention of diabetes in patients with retinal hemorrhage

Kiwi

Regulate glucose metabolism

Carambola

Quick to add water, thirst, lowering blood sugar

Peach

Lower postprandial glucose

Papaya

Lower blood sugar

Melon

Patients with diabetic nephropathy on the beneficial

Watermelon

For patients with diabetic nephropathy

Fig

Grain high-fiber fruit sugar

Olives

Prevention of coronary heart disease, the incidence of atherosclerosis

Litchi

Material containing hypoglycemic

Cherry

Increase in insulin levels within the human body

Hawthorn

Prevention of diabetic vascular complications

Plum

Diabetes for hot Consumption

Strawberry

Auxiliary hypoglycemic

Apricot

Improve blood circulation, regulate blood lipids, vascular protection
Diabetes What to eat good food: vegetables,
Mushroom Arteriosclerotic heart disease and obesity prevention
Flammulina Reduce or delay the occurrence of diabetes complications
Green pepper Assisted regulation of blood sugar
Chili Significantly reduced blood glucose levels
Eggplant Prevention of diabetes induced retinal hemorrhage
Lotus Inhibition of urine, thirst
Yam Control of blood sugar after a meal
Jerusalem artichoke Control of blood glucose, lower blood lipids, obesity
Water chestnuts Adjuvant treatment of diabetes polyuria
Konjac Effectively reduce the postprandial blood glucose
Onion Stimulate the synthesis and release of insulin
Garlic Inhibit the formation of certain enzymes of glucose
Tomato Daily food for diabetics
Squash To promote the body's insulin secretion
Carrot Prevention of diabetes, hardening of the arteries, lower cholesterol
Radish Stability of the structure and function of islet
Celery Pinggan diuretic, lowering blood sugar
Broccoli Delay the absorption of glucose in food
Spinach More suitable for patients with type 2 diabetes
Parsley Assisted lowering blood pressure
Amaranthus Levin Reduce the complications of diabetes
Shepherd's purse Useful in patients with diabetic cataract
Bracken Stability of the structure and function of insulin to regulate glucose metabolism
Brasenia Adjuvant treatment of diabetes, cancer and blood pressure
Bean sprouts Control of postprandial hyperglycemia
Cabbage flowers Improve glucose tolerance and blood lipids
Purple cabbage Lowering blood sugar, refreshing thirst quencher
Cabbage Ideal for patients with diabetes and obesity, food
Pea seedlings Benefit in patients with type 2 diabetes
Water spinach (Ipomoea w6ng dishes) Good control of blood glucose in patients with type 2 diabetes
Undaria Lowering blood sugar, adjuvant treatment of diabetes
Levin Stone Flower Delay the absorption of glucose in food
Purslane Insulin to promote insulin secretion
Chinese cabbage Prevention of diabetes and obesity
Broccoli Improve insulin sensitivity
Lettuce Promote diuresis, reduce blood pressure, prevent heart rhythm disorders
Bamboo shoots The postprandial blood sugar stable, secondary hypoglycemic
Asparagus Mediation in the blood concentration of fat and sugar
Aloe Vera Can continue to lower blood sugar levels
Cactus Help control the diabetes disease
Tricholoma Help diabetics control blood sugar
Straw mushroom Lower plasma cholesterol
Mushroom Control hypertension, cardiovascular disease, diabetes,
Mushrooms Diabetic retinopathy, nephropathy beneficial
Laver Reduce blood viscosity
Matsutake On the treatment of diabetes with special
Kelp Improved glucose tolerance, lower blood sugar, protect islet cells
Tremella (Tremella) Hypoglycemic activity of insulin had a significant effect
Melon Inhibition of carbohydrate into fat
Pumpkin Improve the level of insulin in patients with diabetes
Cucumber Diabetes is also the best fruit vegetable food is also
Bitter gourd Known as "plant insulin"
Diabetes What to eat good food: grain legumes
Cowpea Stimulate insulin secretion
Green beans Adjuvant treatment of diabetes and obesity
Black beans Adjusted glucose metabolism
Soybean Have a certain effect on diabetes
Red Bean Laxative, auxiliary hypoglycemic
Barley Blood pressure, diuretic
Corn Auxiliary control of blood glucose
Black rice As a staple food for diabetics
Barley Control blood glucose levels
Wheat bran Added B vitamins
Oat Prevention of diabetes complicated with hyperlipidemia and coronary heart disease
Buckwheat Hyperlipidemia of diabetes mellitus and other great benefits
Diabetes What to eat good food: meat
Liver Selenium supplement, the auxiliary hypoglycemic
Rabbit Prevention of atherosclerosis and diabetes
Beef Help reduce the incidence of cardiovascular complications
Quail Adjuvant treatment of diabetes
Duck And the Gorgon with, can be used for diabetes, edema Spleen
Wuji Conducive to the prevention of diabetes and autism
Salmon Reduce the possibility of type 2 diabetes
Tuna Meat for one diabetic patients
Eel Regulation of blood sugar
Cod A certain degree of hypoglycemic effect
Carp Endocrine and metabolic adjustments in patients with diabetes
Eel Significantly lowering blood sugar, regulate glucose metabolism
Oyster Increase insulin sensitivity and help treat diabetes
Clam Regulation of sugar diabetes, fat, protein metabolic disorders, prevention of complications
Diabetes What to eat good food: dried fruits
Hazelnut For cancer, diabetes patients with eating
Chestnut Increase in postprandial blood glucose control
Walnut Prevention of cardiovascular complications
Lotus Symptoms of polyuria of diabetes have a certain effect
Peanut Beneficial to the prevention of cardiovascular complications in diabetic patients
Almond Prevention of heart disease and diabetes, weight loss
Sesame Prevention of diabetes, heart disease, high blood pressure
Cashew Prevention and treatment of diabetes to help
Watermelon seeds Prevention of diabetes in patients with peripheral nerve dysfunction
White melon seeds Reduce or delay the complications of diabetes

Diabetes What to eat good food: dried fruits

Diabetes What to eat good food: cooking oil and condiments
Ginger Significantly lower blood sugar, reduce the complications of diabetes
Vinegar Reduce postprandial blood glucose in diabetic patients
Tea oil Can significantly reduce fasting blood glucose and 2-hour postprandial blood glucose
Olive oil Diabetes best source of fat added
Sesame sesame oil Help protect the arteries
Sunflower oil Can prevent diabetes and other "diseases of affluence"
Diabetes What to eat good food: tea
Green tea Contribute to rehabilitation of patients with diabetes
Black tea Conducive to women with diabetes to prevent osteoporosis
Sweet tea Adjuvant treatment of diabetes and obesity

Diabetes What to eat good food: tea



What to eat good food Diabetes: Supplements
Propolis Bidirectional regulation of blood sugar
Ginseng Regulating lipid metabolism and diabetes-related hormone
Pollen Adjuvant treatment of diabetes
Spirulina Promote the synthesis of insulin
Pearl powder Prevention of diabetes, lowering blood sugar
Royal Jelly Promote insulin secretion, lowering blood glucose

What to eat good food Diabetes: Supplements

Diabetes What to eat good food: Chinese
Coptis Help to improve the coagulopathy in patients with diabetes and lipid disorders
Astragalus Significant improvement in diabetic nephropathy
Polygonatum Diabetes, cardiovascular diseases prevention
Rehmannia Increase insulin sensitivity
Plaster Hypoglycemic